About

A long way from its Rocky Mountain namesake, this fine-dining restaurant consistently delivers scrumptious contemporary American dishes with some of the finest ingredients. Small plates include steak and mushroom bruschetta and seared rainbow trout. Choose from such main plates as Stonington scallops, Berkshire pork chop and beef tenderloin braciole. The classy dining room features a double-sided fireplace, floor-to-ceiling windows and a granite bar.